Make your own Teaberry Ice Cream using extracts
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Ingredients
1.5 quarts Vanilla Ice Cream
1 Tablespoon All Star Extracts Teaberry Flavoring
10 Drops of red food coloring *optional
Cooking Instructions
Mix ice cream and teaberry extract together and stir briskly
Soft Serve: serve immediately
Hard Serve: freeze 3 hours and serve
Yield: 12, 1/2 cup servings (66 g)
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