Honey Butterscotch Liqueur

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Ingredients

1 cup water 

1 cup honey 

1 1/2 cups 100-proof vodka 

1 1/2 teaspoons All Star Extracts brand Butterscotch Extract 

10 drops yellow food coloring (optional)

Cooking Instructions

Combine honey and water in medium heavy saucepan over medium high heat. 

Bring to a boil, stirring constantly. 

Lower heat and simmer 5 minutes. 

Remove from heat and cool thoroughly. 

Stir in Butterscotch extract and vodka. 

Add food coloring if desired. 

 Pour into a clean glass bottle with tight fitting lid and store in a cool, dry place. 

 Makes: About 3 cups Can be served immediately, but the alcohol and sugar will combine and get smoother over the next 2 - 3 weeks or so.

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