ButterShots Light
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Ingredients
Also known as ButterShots, this liqueur is delicious by itself, but some prefer it in tea, coffee or hot chocolate.
1 cup water
3/4 cup sugar
1 1/2 cups 100-proof vodka
1 1/2 teaspoons All Star Extracts brand Butterscotch Extract
½ tsp All Star Extracts Glycerine
10 drops yellow food coloring (optional)
Cooking Instructions
Combine sugar and water in medium heavy saucepan over medium high heat.
Bring to a boil, stirring constantly.
Lower heat and simmer 5 minutes.
Remove from heat and cool thoroughly.
Stir in Butterscotch extract, glycerine and vodka. Add food coloring if desired.
Pour into a clean glass bottle with tight fitting lid and store in a cool, dry place.
Makes: About 3 cups Can be served immediately, but the alcohol and sugar will combine and get smoother over the next 2 - 3 weeks or so.
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